Exclusively funded by the North Carolina Tobacco Trust Fund Commission

2021 Recipient: Brothers on Farms

Susan Epps Ward, Brothers on Farms Commercial Equipment/Freeze Dry Equipment Grant Award: $6,000 After COVID-19 negatively impacted her agritourism revenue and sales of shiitake mushrooms, lamb and other products to restaurants, Susan decided to expand her product line to include … View >>

2021 Recipient: Raspberry Fields

Stacy Fields, Raspberry Fields Agritourism Improvements to the Farm Grant Award: $6,000 After building materials costs rose steeply in early 2021, Stacy determined she would not be able to complete her proposed project, which was installing a commercial kitchen in … View >>

2021 Recipient: Sweet Betsy Farm

Karen and Ed Speer, Sweet Betsy Farm Season Extension and Irrigation for Specialty Peppers and Vegetables Grant Award: $6,000 To address a lack of availability of plant starts and problems with irrigation, erosion and fungal diseases that have negatively impacted … View >>

2020 Recipient: The Flower Company

Daniel and Lori Cabe, The Flower Company Dahlia Flower Plugs and Soil Amendments Grant Award: $6,000 Since 1997, Daniel and Lori have operated The Flower Company Farmer and Florist in Otto, NC. This full-service florist specializes in local grown specialty … View >>

2019 Recipient: Two Crows Farm

Beverly Woody Ham, Two Crows Farm Product Expansion for Third Quality Fiber Grant Award: $6,000 Two Crows Farm has diversified the application of their least profitable grade of Alpaca fiber to generate marketable products to high-end consumers who focus on … View >>

2018 Recipient: McCall Farm

Mark McCall, McCall Farm Produce POS System Grant Award: $6,000 McCall Farm has purchased and installed a point of sales (POS) system for their farm store. This fully integrated system includes produce scales, a cash register, a credit card processor … View >>

2017 Recipient: Two Crows Farm

Mike and Beverly Woody Ham, Two Crows Farm Agritourism and Retail Expansion Grant Award: $6,000 Woody and Mike are enhancing the agritourism element at their 29-acre alpaca farm, offering educational opportunities about fiber farming to the general public and other … View >>