Exclusively funded by the North Carolina Tobacco Trust Fund Commission
J & M Orchards at Freeman Farms, LLC Bakery Addition Grant Award: $8,000 Jason McCarson & Cheryl McCraw operate a thriving 120-acre apple orchard, home to over 50 varieties, including 20 heirloom types. Since opening their retail roadside market, they’ve … View >>
Stacy Fields, Raspberry Fields Raspberry Fields Kitchen Grant Award: $8,000 Raspberry Fields’ original plan was to build a small structure on the farm to house the farm kitchen. During the planning phase, Stacy discovered her proposed location was in a … View >>
Tracy Cavagnaro and Todd Kirmss, Holt Orchards Bakery and Apple Cider Donut Maker Grant Award: $6,000 Tracy and Todd have built a bakery equipped with a new doughnut maker to create fresh apple-cider doughnuts from the 60 acres of apples … View >>